Bottling Company Case Study
Due Week 10 and worth 140 points
Imagine you are a manager at a major bottling company. Customers have begun to complain that the bottles of the brand of soda produced in your company contain less than the advertised sixteen (16) ounces of product. Your boss wants to solve the problem at hand and has asked you to investigate. You have your employees pull thirty (30) bottles off the line at random from all the shifts at the bottling plant. You ask your employees to measure the amount of soda there is in each bottle. Note: Use the data set provided by your instructor to complete this assignment.
Bottle Number | Ounces | Bottle Number | Ounces | Bottle Number | Ounces |
1 | 14.5 | 11 | 15 | 21 | 14.1 |
2 | 14.6 | 12 | 15.1 | 22 | 14.2 |
3 | 14.7 | 13 | 15 | 23 | 14 |
4 | 14.8 | 14 | 14.4 | 24 | 14.9 |
5 | 14.9 | 15 | 15.8 | 25 | 14.7 |
6 | 15.3 | 16 | 14 | 26 | 14.5 |
7 | 14.9 | 17 | 16 | 27 | 14.6 |
8 | 15.5 | 18 | 16.1 | 28 | 14.8 |
9 | 14.8 | 19 | 15.8 | 29 | 14.8 |
10 | 15.2 | 20 | 14.5 | 30 | 14.6 |
Write a two to three (2-3) page report in which you:
a. If you conclude that there are less than sixteen (16) ounces in a bottle of soda, speculate on three (3) possible causes. Next, suggest the strategies to avoid the deficit in the future.
Or
b. If you conclude that the claim of less soda per bottle is not supported or justified, provide a detailed explanation to your boss about the situation. Include your speculation on the reason(s) behind the claim, and recommend one (1) strategy geared toward mitigating this issue in the future.
Your assignment must follow these formatting requirements:
The specific course learning outcomes associated with this assignment are: